Is Organic Sweet Relish, 10 fl oz Low FODMAP?
Description
Organic sweet relish in a 10 fl oz jar is a product offered by Vlasic. Made with all ingredients, this relish delivers a sweet flavor that is keto-friendly, containing 0g net carbs. The 0g net carbs is calculated by subtracting dietary fiber from the total carbs, which are also 0g. Additionally, this relish contains 0g added sugar per serving. Vlasic, known for its variety of pickles, peppers, and relish flavors, specifically markets this sweet relish as a hamburger relish. No additional information about what people say or appreciate about the product was provided.
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Description
Organic sweet relish in a 10 fl oz jar is a product offered by Vlasic. Made with all ingredients, this relish delivers a sweet flavor that is keto-friendly, containing 0g net carbs. The 0g net carbs is calculated by subtracting dietary fiber from the total carbs, which are also 0g. Additionally, this relish contains 0g added sugar per serving. Vlasic, known for its variety of pickles, peppers, and relish flavors, specifically markets this sweet relish as a hamburger relish. No additional information about what people say or appreciate about the product was provided.
Ingredients
organic cured cucumbers, organic cane sugar, organic distilled white vinegar, water, salt, calcium chloride, organic dehydrated red bell peppers, xanthan gum, organic celery seeds, natural flavors
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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