Is Organic Taco Seasoning GERD Friendly?

Description
A well-balanced, aromatic spice blend with bright, savory notes and moderate heat, offering a fine-to-coarse texture that seasons evenly. Commonly used to flavor ground meats, beans, vegetables, and assembled tacos, it's also mixed into sauces, marinades, and rice. Reviewers note consistent flavor, convenient packaging, and reliable seasoning strength across households.
Why it's not GERD friendly
- citric acid
- organic garlic
- organic red chilis
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
A well-balanced, aromatic spice blend with bright, savory notes and moderate heat, offering a fine-to-coarse texture that seasons evenly. Commonly used to flavor ground meats, beans, vegetables, and assembled tacos, it's also mixed into sauces, marinades, and rice. Reviewers note consistent flavor, convenient packaging, and reliable seasoning strength across households.
Ingredients
ORGANIC RED CHILIS, ORGANIC MALTODEXTRIN, ORGANIC PAPRIKA, SEA SALT, ORGANIC GARLIC, ORGANIC ONION, ORGANIC POTATO STARCH, ORGANIC CORIANDER, ORGANIC CUMIN, ORGANIC RICE CONCENTRATE, CITRIC ACID, ORGANIC CAYENNE.
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Often paired with GERD Friendly
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Where to buy
Organic Taco Seasoning is available at 3 retailers
About this product
Seasoning · Powder


