Is Organic Wheat Flour Cookies Chocolate Chip Cookies (With Real Chocolate Chips), 12 oz Gluten Free?
Description
These cookies deliver a balanced sweet profile with distinct pockets of chocolate and a contrasting texture: crisp edges and a tender, slightly chewy center. Commonly enjoyed with coffee or milk, reviewers note authentic chocolate flavor, consistent baking, and occasional crumbliness; many appreciate the homemade taste while some mention variable softness.
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Description
These cookies deliver a balanced sweet profile with distinct pockets of chocolate and a contrasting texture: crisp edges and a tender, slightly chewy center. Commonly enjoyed with coffee or milk, reviewers note authentic chocolate flavor, consistent baking, and occasional crumbliness; many appreciate the homemade taste while some mention variable softness.
Ingredients
Organic Enriched Wheat Flour (Organic Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Organic Chocolate Chips (Organic Cane Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Organic Soy Lecithin [Emulsifier]), Organic Expeller Pressed Palm Oil, Organic Cane Sugar, Organic Brown Cane Sugar, Organic Invert Cane Sugar Syrup, Sea Salt, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Organic Natural Flavors, Organic Vanilla Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.