Is Organic Yellow Popcorn Kernels, 28 oz Gluten Free?

Description
These popcorn kernels yield a mildly nutty, corn-forward flavor and produce light, fluffy popped pieces with a crisp exterior and tender interior. Commonly used for stovetop, air-popped, and microwave-prep snacks, they suit seasoning or movie-night servings. Reviewers cite consistent popping and large flakes, with occasional unpopped kernels and household use.

Description
These popcorn kernels yield a mildly nutty, corn-forward flavor and produce light, fluffy popped pieces with a crisp exterior and tender interior. Commonly used for stovetop, air-popped, and microwave-prep snacks, they suit seasoning or movie-night servings. Reviewers cite consistent popping and large flakes, with occasional unpopped kernels and household use.
Ingredients
Organic Popcorn.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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