Is OrganicVille French Organic Dressing Made with Agave Nectar Gluten Free?
Description
Bright, sweet tangy flavor with a smooth, pourable yet slightly viscous texture. Commonly used to dress green salads, slaws, sandwiches, or as a marinade and dip. Customer reviews frequently note balanced flavor and versatility; some mention it leans toward sweeter and thicker than other French style dressings in everyday use.
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Description
Bright, sweet tangy flavor with a smooth, pourable yet slightly viscous texture. Commonly used to dress green salads, slaws, sandwiches, or as a marinade and dip. Customer reviews frequently note balanced flavor and versatility; some mention it leans toward sweeter and thicker than other French style dressings in everyday use.
Ingredients
Organic Tomato Puree, Organic Expeller Pressed Soybean Oil, Organic Agave Nectar, Organic White Vinegar, Salt, Organic Onion Powder, Organic Paprika, Xanthan Gum, Organic Garlic Powder, Organic Celery Seed. Soybean And Its Derivatives
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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