Is ORIGINAL CHEDDAR FLAVOR SENSATIONS CHEESE DIP PASTEURIZED PROCESS CHEESE SAUCE, ORIGINAL CHEDDAR Gluten Free?
Description
Rich cheddar flavor with a smooth, creamy, pourable texture; commonly used as a dip for chips, pretzels, vegetables, nachos, or as a topping for fries and baked potatoes. Reviewers note convenient consistency and easy serving, while some mention an artificial processed flavor, variable thickness between batches and occasional clumping.
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Description
Rich cheddar flavor with a smooth, creamy, pourable texture; commonly used as a dip for chips, pretzels, vegetables, nachos, or as a topping for fries and baked potatoes. Reviewers note convenient consistency and easy serving, while some mention an artificial processed flavor, variable thickness between batches and occasional clumping.
Ingredients
Whey, Milk, Soybean Oil, Sodium Phosphate, Maltodextrin, Protein Concentrate, Contains Less Than 2% Of Salt, Lactic Acid, Whey Protein Concentrate, Mustard Flour, Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Sodium Alginate, Sorbic Acid, Yellow 5, Yellow6, Cheese Cultures, Enzymes, Natural Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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