This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is ORIGINAL FLAVOR PASTEURIZED RECIPE CHEESE PRODUCT SLICES, ORIGINAL Low FODMAP?

This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Description

Mild, creamy flavor with a smooth, uniform texture that melts evenly; slices are pliable and resealable for easy layering on burgers and sandwiches. Common uses include melting on toasted sandwiches, burgers, and quick snacks. Customer reviews often note consistent meltability, convenient portioning, and predictable, mild taste and simple preparation routines.

Ingredients

Whey, Milk, Milk Protein Concentrate, Modified Food Starch, Canola Oil, Sodium Citrate, Contains Less Than 2% Of Gelatin, Salt, Calcium Phosphate, Sodium Phosphate, Lactic Acid, Sorbic Acid As A, Milkfat, Cheese Culture, Paprika Extract And Annatto (Color), Enzymes, Natural Flavor, Vitamin A Palmitate

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.