Is ORIGINAL ORGANIC SWEETENER FROM THE STEVIA LEAF, ORIGINAL Vegetarian?
Description
Truvia is an original organic sweetener made from the stevia leaf extract. It is a quick-dissolving stevia sweetener that is as sweet as sugar. Truvia is made with organic vegetable glycerin, water, organic stevia leaf extract, natural flavors, and organic lemon juice. It does not contain erythritol, making it a sugar-free option. Truvia is gluten-free, kosher, and suitable for diabetics. People appreciate Truvia for its great taste and the fact that it doesn't have an aftertaste. It is considered better than other artificial sweeteners by many. Truvia's packaging may vary, but its high quality and positive feedback from consumers remain consistent.
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Description
Truvia is an original organic sweetener made from the stevia leaf extract. It is a quick-dissolving stevia sweetener that is as sweet as sugar. Truvia is made with organic vegetable glycerin, water, organic stevia leaf extract, natural flavors, and organic lemon juice. It does not contain erythritol, making it a sugar-free option. Truvia is gluten-free, kosher, and suitable for diabetics. People appreciate Truvia for its great taste and the fact that it doesn't have an aftertaste. It is considered better than other artificial sweeteners by many. Truvia's packaging may vary, but its high quality and positive feedback from consumers remain consistent.
Ingredients
Organic Vegetable Glycerin, Water, Organic Stevia Leaf Extract, Natural Flavors, Organic Lemon Juice
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.