Is ORIGINAL ROASTED POTATO SEASONING MIX, ORIGINAL ROASTED POTATO Low FODMAP?
Description
Savory, aromatic blend that crisps potatoes to golden exterior for crispness while keeping centers tender; enhances roasted texture with balanced taste. Commonly used to coat potato wedges, cubes, or whole potatoes before oven or air-frying. Reviewers cite ease of use and consistent flavor, though a few find it too intense.
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Description
Savory, aromatic blend that crisps potatoes to golden exterior for crispness while keeping centers tender; enhances roasted texture with balanced taste. Commonly used to coat potato wedges, cubes, or whole potatoes before oven or air-frying. Reviewers cite ease of use and consistent flavor, though a few find it too intense.
Ingredients
Salt, Dehydrated Garlic, Spices, Paprika, Soybean Oil, Maltodextrin (Tapioca, Corn), Dextrose, Autolyzed Yeast Extract, Parsley, Natural Flavor.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.