Is Orlando Dinner Rolls Knotted Low FODMAP?

Ingredients

Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Eggs, Modified Food Starch (corn), Contains Less Than 2% (vegetable Shortening (palm Oil), Salt, Natural And Artificial Flavors, Agar, Titanium Dioxide (color), Sorbic Acid, Yellow 5, Yellow 6, Citric Acid), Yeast, Dough Conditioner (whey, Cornflour, Monocalcium Phosphate, L-cysteine, Potassium Bromate), Whey, Solids (milk), Non-fat Dry Milk, Monoglycerides With Preservatives (propionic Acid And Phosphoric Acid), Salt, Yeast Nutrients (calcium Sulfate, Enzymes ), Calcium Propionate As Preservative, Spice [yellow Corn Flour, Colors, (turmeric, Paprika), Mono- And Diglycerides, Natural And Artificial Flavors]. Contains: Egg, Milk, Wheat. Manufactured In A Facility That Uses: Soy, Various Cereal Grains, Sesame.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Orlando Dinner Rolls Knotted is available at 1 retailer

About this product

Bread · Roll