Is Oroweat Small Slice Whole Wheat Bread, 18 oz, Wheat Bread, Bag Gluten Free?
Description
Small-slice whole wheat bread offers a mildly nutty flavor and a soft, even crumb; slices toast evenly, maintain structure for sandwiches and panini. Reviewers mention consistent slice thickness, reliable freshness, and versatility across breakfasts and snacks. Texture responds well to toasting and light grilling, making it suitable for everyday use.
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Description
Small-slice whole wheat bread offers a mildly nutty flavor and a soft, even crumb; slices toast evenly, maintain structure for sandwiches and panini. Reviewers mention consistent slice thickness, reliable freshness, and versatility across breakfasts and snacks. Texture responds well to toasting and light grilling, making it suitable for everyday use.
Ingredients
WHOLE WHEAT FLOUR, WATER, BULGUR WHEAT, SUGAR, SOYBEAN OIL, WHEAT GLUTEN, HONEY, YEAST, WHOLE WHEAT, CULTURED WHEAT FLOUR, SALT, SOY LECITHIN, GRAIN VINEGAR, NATURAL FLAVORS, CITRIC ACID, SOY, WHEY.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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