Is Ortho Molecular Products Indigo Greens Gluten Free?

Ingredients

Proprietary Blend: Quinoa (Chenopodium quinoa)(Grain) (Organic) (QuinoaTrim™), Banana (Fruit) (Organic), Orange (Fruit) (Organic), Pumpkin (Fruit) (Organic), Beet (Beta vulgaris) (Root) (Organic), Kale (Brassica oleracea acephala) (Leaf) (Organic), Raspberry (Fruit) (Organic), Pineapple (Fruit) (Organic), Pomegranate (Fruit Juice) (Organic), Broccoli (Stem and Floret) (Organic), Spirulina (Whole Plant) (Organic), Spinach (Leaf) (Organic), Chlorella (Whole Plant) (Organic), Collards (Brassica oleracea viridis acephala) (Leaf) (Organic), Parsley (Leaf) (Organic), Kale (Brassica oleracea acephala) (Sprouted Seed) (Organic). Other Ingredients: Rice Maltodextrin (Organic), Natural Flavor (Organic), Rice Flour (Organic) and Rebaudioside A (Organic).

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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