Is Ottogi Ppushu Ppushu Noodles Snack Grilled Chicken Flavor Vegan?

Ingredients

Calcium, Potassium, Wheat flour, palm oil, potato starch, modified starch (potato), chicken seasoning, chicken extract, red pepper, soy sauce, garlic, yeast extract, salt, sugar, corn flour, emulsified oil (oligosaccharide, soybean oil, tocopherol, lecithin, mono and diglycerides of fatty acids), acidity regulators (sodium carbonate, sodium tripolyphosphate, sodium acid pyrophosphate, calcium carbonate, potassium polymetaphosphate), "glucose syrup" (soybean, wheat), garlic, glucosyl stevia, calcium phosphate tribasic, calcium carbonate, chilli extract, green tea extract, malic acid, riboflavin (powdered). Contains milk, wheat, soybean. Produced in a facility that also uses egg, fish, crustacean shellfish, tree nuts, peanuts, sesame.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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