Is OVEN ROASTED TURKEY BREAST, OVEN ROASTED Gluten Free?
Description
Firm roasted cut offers mild savory flavor with subtle char notes and a primarily moist, sliceable texture; users commonly serve it hot for holiday mains, cold in sandwiches and salads, or diced into casseroles. Reviewers note consistent tenderness and convenience, while some mention occasional dryness or uneven seasoning across portions.
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Description
Firm roasted cut offers mild savory flavor with subtle char notes and a primarily moist, sliceable texture; users commonly serve it hot for holiday mains, cold in sandwiches and salads, or diced into casseroles. Reviewers note consistent tenderness and convenience, while some mention occasional dryness or uneven seasoning across portions.
Ingredients
TURKEY BREAST, TURKEY BROTH, VINEGAR, CONTAINS 2% OR LESS OF EACH: MODIFIED CORN STARCH, SEA SALT, SUGAR, SODIUM PHOSPHATES, CARRAGEENAN, NATURAL FLAVORING (CELERY POWDER).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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