Is Over The Spoon Zingy Lemon Cheesecake Low FODMAP?


Ingredients
Sugar, Water, Coconut Milk, Lemon Juice (10%), Gluten Free Oat Flour, Palm Oil, Modified Potato Starch, Coconut Oil, Potato Starch, Corn Starch, Glucose Syrup, Emulsifier: Lactic Acid Esters of Mono- Diglycerides, Rice Flour, Citrus Fibre, Lemon Oil, Carrot Concentrate, Gelling Agent: Pectin, Salt, Preservative: Potassium Sorbate, Thickener: Xanthan Gum
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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