Is Ozo Chicken Cutlet, Plant-Based, Garlic & Herb Gluten Free?

Ingredients

Water, Protein Blend (Pea Protein, Soy Protein Concentrate, Wheat Gluten, Pea Hull Fiber, Pea Hull Flour, Pea Protein Fermented By Shiitake Mycelia), Sunflower Oil, Contains Less Than 2% Of: Onion (Dehydrated), Garlic (Dehydrated), Spice, Sugar, Salt, Natural Flavor, Yeast Extract, Citric Acid.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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