Is Pacific Foods Gluten Free Organic Low Sodium Vegetable Broth - 32oz Gluten Free?
Description
Light, clear broth with a mild, savory profile and a clean finish. Thin mouthfeel, not oily, blends easily into recipes and cooking. Commonly used for soups, risottos, sauces, and simmering sides or other dishes. Reviewers note consistent quality and subtle flavor, while some find it too mild for standalone sipping.
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Description
Light, clear broth with a mild, savory profile and a clean finish. Thin mouthfeel, not oily, blends easily into recipes and cooking. Commonly used for soups, risottos, sauces, and simmering sides or other dishes. Reviewers note consistent quality and subtle flavor, while some find it too mild for standalone sipping.
Ingredients
Ingredients: Water, Organic Carrot Juice Concentrate, Organic Celery Juice Concentrate, Organic Garlic, Organic Leek Juice Concentrate, Organic Onion Juice Concentrate, Organic Tomato Paste, Sea Salt, Organic Mushroom Juice Concentrate, Organic Spices, Organic Apple Cider Vinegar.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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