Is Pacific Foods Organic Bone Broth Chicken Noodle Soup, 7g Protein per Serving, Flavorful and Nutritious, 17 fl oz Low FODMAP?
Description
Pacific Foods Organic Chicken Noodle Soup is a savory and satisfying option for those seeking a comforting bowl of soup. With 7g of protein per serving, it offers more protein than traditional chicken noodle soup. Made with organic chicken, garden vegetables, hearty egg noodles, and a balanced blend of seasonings, this soup is both flavorful and nutritious. Customers appreciate its delicious taste and organic ingredients, making it an easy and satisfying option to purchase. Some feedback suggests that the soup could benefit from a slightly saltier flavor. Available in a 17 fl oz size, Pacific Foods Organic Chicken Noodle Soup is a wholesome choice for a quick and delicious meal.
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Description
Pacific Foods Organic Chicken Noodle Soup is a savory and satisfying option for those seeking a comforting bowl of soup. With 7g of protein per serving, it offers more protein than traditional chicken noodle soup. Made with organic chicken, garden vegetables, hearty egg noodles, and a balanced blend of seasonings, this soup is both flavorful and nutritious. Customers appreciate its delicious taste and organic ingredients, making it an easy and satisfying option to purchase. Some feedback suggests that the soup could benefit from a slightly saltier flavor. Available in a 17 fl oz size, Pacific Foods Organic Chicken Noodle Soup is a wholesome choice for a quick and delicious meal.
Ingredients
Water, Chicken Bone Broth (Water, Chicken (Organic), Onions (Organic), Carrots (Organic), Celery (Organic), Spices (Organic), Rosemary Extract (Organic) (Antioxidant)), Organic, Onions (Organic), Carrots (Organic), Celery (Organic), Cooked Chicken (Chicken Meat (Organic), Water, Cornstarch (Organic), Sea Salt), Egg Noodles (Semolina (Organic), Egg White (Organic), Whole Egg (Organic)), Peas (Organic), Cornstarch (Organic), Garlic (Organic), Sea Salt, Parsley (Organic), Spices (Organic), Paprika (Organic)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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