Is Pacific Foods Organic Gluten Free Low Sodium Beef Broth - 32oz Low FODMAP?
Description
The broth offers a savory, restrained flavor and a clear, lightly viscous texture that warms soups and enriches sauces. Common uses include bases for soups and stews, deglazing pans, braising, and simmering grains. Reviewers commonly cite consistent quality, convenient packaging, and a mild, understated taste suitable for everyday cooking needs.
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Description
The broth offers a savory, restrained flavor and a clear, lightly viscous texture that warms soups and enriches sauces. Common uses include bases for soups and stews, deglazing pans, braising, and simmering grains. Reviewers commonly cite consistent quality, convenient packaging, and a mild, understated taste suitable for everyday cooking needs.
Ingredients
Water, Beef (Organic), Cane Sugar (Organic), Onion Powder (Organic), Yeast Extract, Garlic Powder (Organic), Sea Salt, Caramel Color (Organic), Black Pepper (Organic)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.