Is PAGODA® SNACKS Vegetable Egg Rolls, 8 Egg Rolls, 22.00 Oz Vegetarian?
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Ingredients
Cabbage, Carrots, Celery, Bok Choy, Water Chestnuts, Contains 2% or Less of: Clear Vermicelli (Pea Starch, Mung Bean Starch), Sugar, Modified Food Starch, Salt, Vegetable Oil (Cottonseed and/or Canola Oil), Spice, Toasted Sesame Oil, Garlic, Dried Onion, Citrus Fiber, Water; Wrapper: Enriched Flour ([Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Enriched Durum Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less of: Salt, Vegetable Oil (Cottonseed and/or Canola Oil), Wheat Gluten, Eggs, Cornstarch; Sealer: Water. Fried in Vegetable Oil (Cottonseed and/or Canola Oil).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Where to buy
PAGODA® SNACKS Vegetable Egg Rolls, 8 Egg Rolls, 22.00 Oz is available at 4 retailers
About this product
Snack · Roll