Is Paldo Volcano Chicken Noodle (Artificial Beef & Chicken Flavour) 140g Gluten Free?


Ingredients
Wheat Flour, Potato Starch, Modified Potato Starch, Palm Oil, Salt, Emulsified Oil (Sunflower Seed Oil, Lecithin (Soy)), Wheat Gluten, Vegetable Extract (Garlic, Onion), Yeast Extract, Akaline Agent (E501, E500, E339), Guar Gum, E101, Greentea Extract Soup Base: Spicy Sauce (Red Pepper Powder, Red Pepper Extract, Soy Sauce (Soy, Wheat, Salt), E621, Capsicium), Water, Fructose, Sugar, Soy Sauce (Soy, Wheat, Salt), Red Pepper Powder, Maltodextrin, Glucose, Flavour Enhancer (Maltodextrin, Sugar, Sodium Libonucleotide), Artificial Beef Flavour, Arificial Beef Flavour, Artificial Chicken Flavour, Garlic Powder, Curry Powder (Turmeric, E621, Mustard), Paprika, Caramel Syrup, Ginger Extract, Modified Tapioca Starch Flake: Roasted Sesame, Seaweed
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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