Is Palmer's Cocoa Butter Moisturising Lotion, Pump Gluten Free?

Ingredients

Water (Aqua), Theobroma Cacao (Cocoa) Extract, Glyceryl Stearate, Petrolatum, Propylene Glycol, Glycerin, Cocos Nucifera (Coconut) Oil, Mineral Oil (Paraffinum Liquidum), Theobroma Cacao (Cocoa) Seed Butter, Elaeis Guineensis Oil, Cetyl Alcohol, Dimethicone, Tocopheryl Acetate, Hydroxyethylcellulose, PEG-8 Stearate, Behentrimonium Methosulfate, Butylene Glycol, Stearalkonium Chloride, Cellulose, Sodium Acetate, Fragrance (Parfum), Phenoxyethanol, Sorbic Acid, Benzoic Acid, Stearyl Alcohol, Myristyl Alcohol, Yellow 5 (CI 19140), Orange 4 (CI 15510), Benzyl Alcohol

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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