Is Pamela'S Products - Gluten-Free Big Fig Bar - Mission Fig , 5.64 Oz Vegetarian?
Description
Pronounced fig flavor with a balanced sweetness and natural fruitiness; dense, chewy texture that can be slightly sticky. Commonly eaten as a portable snack or paired with coffee, in lunchboxes, or for on-the-go energy. Reviews note consistent flavor and convenience, while a minority mention occasional dryness or sometimes excessive sweetness.
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Description
Pronounced fig flavor with a balanced sweetness and natural fruitiness; dense, chewy texture that can be slightly sticky. Commonly eaten as a portable snack or paired with coffee, in lunchboxes, or for on-the-go energy. Reviews note consistent flavor and convenience, while a minority mention occasional dryness or sometimes excessive sweetness.
Ingredients
Cake (Flour Blend (Brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum), Evaporated Cane Sugar, Organic Non-hydrogenated Palm Oil, Organic Invert Sugar, Grape Juice & Whole Rice Syrup, Sweet Whey Powder, Glycerin, Baking Soda, Xanthan Gum, Sea Salt, Lemon Oil), Jam (Mission Fig Paste, Organic Invert Sugar, Water, Grape Juice & Whole Rice Syrup, Pectin, Glycerin, Flour Base (Brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum), Citric Acid (As An Acidifier), Sea Salt, Gluten-free Flavor)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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