Is Pamela'S Products - Gluten-Free Big Fig Bar - Mission Fig , 5.64 Oz Vegan?
Description
Pronounced fig flavor with a balanced sweetness and natural fruitiness; dense, chewy texture that can be slightly sticky. Commonly eaten as a portable snack or paired with coffee, in lunchboxes, or for on-the-go energy. Reviews note consistent flavor and convenience, while a minority mention occasional dryness or sometimes excessive sweetness.
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Description
Pronounced fig flavor with a balanced sweetness and natural fruitiness; dense, chewy texture that can be slightly sticky. Commonly eaten as a portable snack or paired with coffee, in lunchboxes, or for on-the-go energy. Reviews note consistent flavor and convenience, while a minority mention occasional dryness or sometimes excessive sweetness.
Ingredients
Cake (Flour Blend (Brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum), Evaporated Cane Sugar, Organic Non-hydrogenated Palm Oil, Organic Invert Sugar, Grape Juice & Whole Rice Syrup, Sweet Whey Powder, Glycerin, Baking Soda, Xanthan Gum, Sea Salt, Lemon Oil), Jam (Mission Fig Paste, Organic Invert Sugar, Water, Grape Juice & Whole Rice Syrup, Pectin, Glycerin, Flour Base (Brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum), Citric Acid (As An Acidifier), Sea Salt, Gluten-free Flavor)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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