Is Pana Organic Dark Chocolate Cherry & Coconut Snack Bar Gluten Free?

Ingredients

Coconut* (min 39%): Desiccated Coconut*, Coconut Milk Powder*, Coconut Flour*, Coconut Oil*, Brown Rice Syrup*, Cacao* (min 14%: Cacao Butter*, Cacao Powder*, Cacao Mass*), Cherry Ripple* (min 11%): Raw Sugar*, Sour Cherry* (min 20%), Glycerine*, Water, Corn Starch*, Natural Flavour (locust Bean Gum, Citric Acid, Natural Food Colour), Sugar* (raw*, Coconut*), Beetroot Powder*, Natural Cherry Flavour, Salt, Sunflower Lecithin*. Dark Chocolate* 20%. *ingredients Certified Organic. May Contain Peanut, Sesame And Tree Nuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Pana Organic Dark Chocolate Cherry & Coconut Snack Bar is available at 1 retailer

About this product

Snack · Bar