Is Pana Organic Double Chocolate Frozen Dessert Dairy Free?
Description
Rich chocolate flavor and a smooth, creamy texture characterize this frozen dessert. Consumers commonly scoop it for single-serving treats, as a topping for baked goods, or alongside fruit. Reviews frequently mention intense chocolate taste, velvety mouthfeel, convenient portioning, and occasional comments about sweetness level or slight graininess. Noted overall balance.
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Description
Rich chocolate flavor and a smooth, creamy texture characterize this frozen dessert. Consumers commonly scoop it for single-serving treats, as a topping for baked goods, or alongside fruit. Reviews frequently mention intense chocolate taste, velvety mouthfeel, convenient portioning, and occasional comments about sweetness level or slight graininess. Noted overall balance.
Ingredients
Energy, Protein, Fat, Carbohydrate, Sodium, Coconut, Water, Sugar* (raw", Coconut"), Choc Chips (min 6%) [cacao Mass *, Coconut Nectar", Coconut Oil', Cacao Butter*], Cacao Powder* (min 4%), Tapioca Starch *, Vegetable Gum [guar Gum, Carob Bean Gum, Sodium Alginate], Sea Salt. `ingredients Certified Organic. May Contain Tree Nuts.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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