Is Pana Organic Hazelnut Vegetarian?
Description
This hazelnut spread delivers pronounced roasted-nut flavor and a smooth, spreadable texture. Reviewers commonly mention a rich, creamy mouthfeel and versatile uses: spreading on toast, dolloping on pancakes, baking, or stirring into coffee and smoothies. Some users report slight graininess at cooler temperatures and varying sweetness perception among different batches.
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Description
This hazelnut spread delivers pronounced roasted-nut flavor and a smooth, spreadable texture. Reviewers commonly mention a rich, creamy mouthfeel and versatile uses: spreading on toast, dolloping on pancakes, baking, or stirring into coffee and smoothies. Some users report slight graininess at cooler temperatures and varying sweetness perception among different batches.
Ingredients
Hazelnuts (min. 35%; hazelnut paste, roasted hazelnuts), cacao (min. 27%; cacao butter, cacao mass, cacao powder), coconut sugar, prebiotic tapioca fiber, coconut milk powder, carob, sunflower lecithin, vanilla flavor. Contains Hazelnuts. Made in a facility that also handles milk, peanuts, and tree nuts.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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