Is Pana Organic Mint Dark Gluten Free?
Description
Mint-forward dark bar presents a cool, refreshing mint note layered over deep bittersweet richness, with a glossy, firm snap and velvety, melt-in-mouth texture. Typically eaten as a snack, paired with coffee or tea, or used in baking; reviewers highlight balanced flavor, smooth texture, and occasional price concerns and size complaints.
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Description
Mint-forward dark bar presents a cool, refreshing mint note layered over deep bittersweet richness, with a glossy, firm snap and velvety, melt-in-mouth texture. Typically eaten as a snack, paired with coffee or tea, or used in baking; reviewers highlight balanced flavor, smooth texture, and occasional price concerns and size complaints.
Ingredients
Cacao* (min 60%; Cacao Butter*, Cacao Powder*), Dark Agave Nectar*, Coconut Oil*, Carob*, Peppermint Essential Oil (<1%), Icelandic Sea Salt, Ceylon Cinnamon*, *ingredients Certified Organic. May Contain Traces Of Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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