Is Panera Bread Ready-to-Heat Broccoli Cheddar Soup, 16 oz Soup Cup (Refrigerated) Vegetarian?

Description
Ready-to-heat cup offers warm, savory, mildly tangy flavor with smooth, creamy mouthfeel and occasional small chunks; reviewers cite convenient single-serve size, consistent microwave reheating, comforting taste, and occasionally variable thickness. Commonly used for quick lunches, light dinners, or as a side accompaniment for sandwiches and salads and quick portable meals.

Description
Ready-to-heat cup offers warm, savory, mildly tangy flavor with smooth, creamy mouthfeel and occasional small chunks; reviewers cite convenient single-serve size, consistent microwave reheating, comforting taste, and occasionally variable thickness. Commonly used for quick lunches, light dinners, or as a side accompaniment for sandwiches and salads and quick portable meals.
Ingredients
Water, Milk, Broccoli, Cheddar Cheese ((Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt, Apocarotenal (Color)), Heavy Cream, Carrots, Contains 2% Or Less Of: Seasoning (Modified Corn Starch, Flour (Wheat Flour, Ascorbic Acid Added As Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices, Extractives Of Paprika), Onions, Chicken Base (Chicken Meat And Chicken Juices, Salt, Hydrolyzed Soy And Corn Protein, Sugar, Flavoring, Potato Flour, Autolyzed Yeast Extract, Carrot Powder And Turmeric), Butter (Cream, Salt), Modified Food Starch, Soybean Oil, Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Nisin Preparation And Hot Pepper Sauce (Vinegar, Red Pepper, Salt)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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