Is Pantainorasingh Sriracha Chili Sauce GERD Friendly?

No. This product is not GERD friendly free as it lists 1 ingredient that contains GERD friendly and 1 ingredient contain GERD friendly depending on the source.

Why it's not GERD friendly

  • e330
  • garlic

e330

Dietitian note

Citric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.

Note by Team Spoonful, Clinical nutrition experts

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Product Image

Description

A bold, tangy-sweet hot sauce with balanced heat and a smooth, slightly thick texture suited for squeezing or drizzling; commonly used as a dip, topping for noodles and eggs, and an accent in stir-fries and marinades. Reviewers often cite consistent flavor, convenient dispenser, and versatile everyday use across cuisine styles.

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Ingredients

Chili (44.8%), Water (35.2%), Sugar (13.4%), Garlic (3.2%), Salt (1.9%), Thickeners (Modified Corn Starch: E1422, Xanthan Gum: E415), Flavour Enhancers (Monosodium Glutamate: E621, Disodium 5'- inosinate : E631. Disodium 5' -guanylate : E627), Acidity Regulators (Acetic Acid: E260, Citric Acid : E330), Preservative (Potassium Sorbate : E202), Colour (Paprika: E160c)

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About this product

Sauce · Bottle

Flavor
SpicyGarlickySweetTangy
Texture
SmoothThin
Commonly used for
DippingToppingCookingMarinading