Is Park Kodiak City Protein-Packed Crunchy Granola Bars Cookie Butter Dairy Free?
Description
These crunchy granola bars feature a cookie-butter flavor and a firm, crisp texture that yields a noticeable crunch. Commonly eaten as on-the-go snacks, breakfast add-ons, or quick energy between activities. Reviewers frequently mention satisfying taste and crunch, while some report occasional crumbliness or sweetness level concerns, and regularly note portability.
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Description
These crunchy granola bars feature a cookie-butter flavor and a firm, crisp texture that yields a noticeable crunch. Commonly eaten as on-the-go snacks, breakfast add-ons, or quick energy between activities. Reviewers frequently mention satisfying taste and crunch, while some report occasional crumbliness or sweetness level concerns, and regularly note portability.
Ingredients
100% Whole Grain Rolled Oats, Cane Sugar, Wheat Protein Isolate, Sunflower Oil, Pea Protein Concentrate With Tapioca Starch, Almond Butter (almonds), Tapioca Syrup, Almonds, Cinnamon Flakes (sugar, Vegetable Oil [palm, Palm Kernel], Cinnamon, Sunflower Lecithin, Wheat Flour), Molasses, Sunflower Lecithin, Salt, Cinnamon, Baking Soda, Natural Flavors. Contains Almonds And Wheat. Due To Processing On Shared Equipment, Contains Trace Amounts Of Egg, Milk, Peanuts, Soy, And Tree Nuts.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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