Is Partake Chocolate Chip Soft Baked Cookies Vegetarian?
Description
Partake Foods, founded in 2016, creates a range of delicious chocolate chip soft baked cookies. These cookies are not only gluten-free and vegan but also free from the top 9 allergens, making them safe for the school yard. With no gums or stabilizers, these cookies are made using whole food ingredients and without excessive sugar. Each cookie contains only 2.5 grams of sugar, providing a better-for-you option. Although no specific information about customer opinions is provided, Partake's commitment to quality ingredients and allergen-free recipes is likely to be appreciated by those with dietary restrictions or preferences. These soft baked cookies offer a delightful treat for anyone seeking a delicious, inclusive, and wholesome snack option.
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Description
Partake Foods, founded in 2016, creates a range of delicious chocolate chip soft baked cookies. These cookies are not only gluten-free and vegan but also free from the top 9 allergens, making them safe for the school yard. With no gums or stabilizers, these cookies are made using whole food ingredients and without excessive sugar. Each cookie contains only 2.5 grams of sugar, providing a better-for-you option. Although no specific information about customer opinions is provided, Partake's commitment to quality ingredients and allergen-free recipes is likely to be appreciated by those with dietary restrictions or preferences. These soft baked cookies offer a delightful treat for anyone seeking a delicious, inclusive, and wholesome snack option.
Ingredients
Gluten-Free Flour Blend (Organic Light Buckwheat Flour, Cassava Flour, Gluten-Free Oat, Flour, Tapioca Flour), Non-GMO Sunflower Oil, Organic Light Brown Sugar (Organic Cane Sugar, Organic Molasses), Gluten-Free Oats, Apple Juice Concentrate, Organic Fair Trade Cane Sugar, Tapioca Starch, Water, Fructose, Pumpkin Powder, Tapioca Fiber Syrup, Milled Flax Meal, Baking Soda, Spice Blend (Cinnamon, Ginger, Nutmeg, Clove), Sea Salt, Caramelized Sugar Syrup, Vanilla Extract, Rosemary Extract.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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