Is Pasta and Meatballs Vegetarian?
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Why it's not vegetarian
- beef bones
- beef dripping
- beef stock
- pork
- beef
- meatballs
- calcium carbonate
beef bones
Dietitian noteThis ingredient comes from animals.
Note by Rhyan Geiger, RDN
+3 more in the app
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Ingredients
Cooked Pasta (30%) (Water, Yellow Pea Flour, Durum Wheat Semolina (contains Gluten), Pea Protein Isolate). Meatballs (24%) (Beef (50%), Pork (28%), Onions, Water, Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Dried Garlic, Dried Herbs (Basil. Oregano, Parsley, Rosemary, Sage. Tarragon. Thyme), Ground Spices (Aniseed, Black Pepper. Fennel, Red Chilli Peppers). Yeast, Dried Red Peppers), Tomatoes (19%), Onions. Water, Tomato Paste. Spinach (2.5%). Red Peppers (2%), Beef Stock (Water, Beef Bones, Beef. Yeast Extract, Salt). Honey, Rapeseed Oil. Garlic Purée, Cornflour. Ground Smoked Paprika. Beef Dripping, Red Chillies. Basil, Reduced Sodium Salt, Sherry Vinegar. Cumin Seeds, Fennel Seeds, Guajillo Chilli Flakes.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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About this product
Frozen Meal · Frozen