Is Paul Newman's Own Classic Vinaigrette Salad Dressing Vegetarian?
Description
Bright, tangy flavor with a balanced acidity and a smooth, pourable texture commonly used to dress salads, marinate proteins, toss grain bowls, brighten roasted vegetables, or serve as a dip. Reviewers cite consistent taste and convenience of the bottle, while some mention preferences regarding acidity level, sweetness, and packaging issues.
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Description
Bright, tangy flavor with a balanced acidity and a smooth, pourable texture commonly used to dress salads, marinate proteins, toss grain bowls, brighten roasted vegetables, or serve as a dip. Reviewers cite consistent taste and convenience of the bottle, while some mention preferences regarding acidity level, sweetness, and packaging issues.
Ingredients
Water, Vegetable Oil, Olive Oil (13.6%), White Vinegar, Balsamic Vinegar [Wine Vinegar, Concentrated Grape Must, Colour (1504)], Dijon Mustard [Water, Mustard Seeds, Vinegar, Sugar, Salt, Acidity Regulator (260), Spices], Sugar, Salt, Lemon Concentrate, Mustard Flour, Black Pepper, Garlic, Onion, Garlic Flavour, Emulsifier (433). May contain Peanuts. Bottle Cap Seal.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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