Yes! The manufacturer claims that this product is gluten free.

Is Pauls Custard Vanilla Custard Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
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Description

Rich vanilla flavor and silky, creamy texture make this custard a versatile dessert component; customers commonly use it for pouring over pies, trifles, fruit, pancakes, or as a simple pudding. Reviews frequently note consistent thickness, smooth mouthfeel, easy serving and reliable taste suited to family desserts and simple preparations occasionally.

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Ingredients

Milk, Skim Milk, Sugar, Milk Solids, Thickener (1442) (From Maize), Stabilisers (412, 415, 407, 410), Mineral Salt (452), Flavour, Colour (160a).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Pauls Custard Vanilla Custard is available at 1 retailer

Woolworths

About this product

Sauce · Liquid

Flavor
VanillaSweet
Texture
CreamySmooth
Commonly used for
ToppingSnackingMeal PrepGarnishing
Gluten Free? Pauls Custard Vanilla Custard | Spoonful