Is Pauls Zymil Lactose Free Full Cream Milk Gluten Free?
Description
Creamy, full-bodied flavor with a smooth, slightly sweet mouthfeel; customers report taste close to regular milk. Texture is rich and silky, blending well into coffee and tea, pouring smoothly over cereal, and performing reliably in cooking and baking. Reviewers note consistent quality, freshness and pleasant aroma in everyday household situations.
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Description
Creamy, full-bodied flavor with a smooth, slightly sweet mouthfeel; customers report taste close to regular milk. Texture is rich and silky, blending well into coffee and tea, pouring smoothly over cereal, and performing reliably in cooking and baking. Reviewers note consistent quality, freshness and pleasant aroma in everyday household situations.
Ingredients
Full Cream Milk, enzyme (lactase).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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