Is Peanut butter ice cream Gluten Free?
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Ingredients
Sugars (sugar, glucose), Cream, Modified milk ingredients, Chocolaty ripple (sugar/glucose - fructose, water, cocoa, canola oil, modified palm and modified palm kernel oils, modified corn starch, caramel, natural flavour, salt, sodium alginate, potassium sorbate, soy lecithin, trisodium phosphate), Peanut butter cups (sugar, peanut butter (peanuts, salt), coconut oil, milk ingredients, cocoa, natural flavour), Peanut butter ripple (peanuts, soybean oil, corn oil, sugar, dextrose, salt, soy lecithin), Plant mono and diglycerides, Carob bean gum, Cellulose gum, gum, Carrageenan, Natural flavour. Soy. May contain: Wheat, Sulphites MAY
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.