Is PECAN SMOKED ANDOUILLE SMALL BATCH SAUSAGE, PECAN SMOKED ANDOUILLE Gluten Free?
Description
Smoky with a mild sweet-nutty undertone and moderate heat, this small-batch sausage has a firm, coarse grind and a pronounced snap when sliced. Commonly used in gumbo, jambalaya, grilling, and sandwiches, reviewers praise consistent smoke and robust flavor while noting occasional variation in spiciness and portion size but generally reliable.
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Description
Smoky with a mild sweet-nutty undertone and moderate heat, this small-batch sausage has a firm, coarse grind and a pronounced snap when sliced. Commonly used in gumbo, jambalaya, grilling, and sandwiches, reviewers praise consistent smoke and robust flavor while noting occasional variation in spiciness and portion size but generally reliable.
Ingredients
Pork, Water, Soy Protein Concentrate, Contains 2% Or Less: Vinegar, Salt, Dehydrated Onion, Spices, Corn Syrup Solids, Sugar, Paprika, Dehydrated Garlic, Sodium Nitrite.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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