Is Pediatric shake Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for gluten free

  • natural flavors

natural flavors

Dietitian note

Flavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

INGREDIENTS: WATER, MALTODEXTRIN, SUGAR, MILK PROTEIN CONCENTRATE, HIGH OLEIC SAFFLOWER OIL, CANOLA OIL, COCOA (PROCESSED WITH ALKALI), SOY PROTEIN ISOLATE, SHORT-CHAIN ERUCTOOLIGOSACCHARIDES (FOS), CELLULOSE GEL, NATURAL FLAVORS, SOY LECITHIN, CARRAGEENAN, FISH OIL (DHA), SALT, POTASSIUM HYDROXIDE, MONK FRUIT, STEVIA. VITAMINS & MINERALS: CHOLINE BITARTRATE, DIMAGNESIUM PHOSPHATE, TRICALCIUM PHOSPHATE, POTASSIUM CHLORIDE, MAGNESIUM CHLORIDE, FERROUS SULFATE, ZINC SULFATE, DL-ALPHA-TOCOPHERYL ACETATE (VITAMIN E), D-CALCIUM PANTOTHENATE (VITAMIN B5), NIACINAMIDE (VITAMIN B3), THIAMINE HYDROCHLORIDE (VITAMIN B1), MANGANESE SULFATE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B5), RIBOFLAVIN (VITAMIN B2), COPPER SULFATE, VITAMIN A PALMITATE, FOLIC ACID, CHROMIUM CHLORIDE, BIOTIN, POTASSIUM IODIDE, PHYTONADIONE (VITAMIN K1), SODIUM MOLYBDENUM, CHOLECALCIFEROL (VITAMIN D3), CYANOCOBALAMIN (VITAMIN B12), DICALCIUM PHOSPHATE, POTASSIUM PHOSPHATE, POTASSIUM CITRATE, POTASSIUM CHLORIDE, SODIUM ASCORBATE.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Beverage · Liquid

Flavor
Neutral
Texture
CreamySmooth
Commonly used for
DrinkingBreakfastSnackingOn The Go