Is PEELED APPLES, MICKEY CRACKERS & CHEESE FOODLES, PEELED APPLES, MICKEY CRACKERS & CHEESE Low FODMAP?


Ingredients
Apples, Calcium Ascorbate (To Maintain Freshness And Color), Cheddar Cheese: (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color), Potato Starch And Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor), Mickey's Cheddar Crackers: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (Milk, Cheese Cultures, Salt Calcium Chloride, Enzymes), High Oleic Sunflower Oil, Contains 2% Or Less Of: Yeast Extract, Salt, Ammonium Bicarbonate, Sugar, Sodium Acid Pyrophosphate, Maltodextrin, Corn Starch, Baking Soda, Onion Powder, Whey Protein (Contains Milk), Monocalcium Phosphate, Seasoning Blend (Paprika, Cayenne Pepper), Natural Flavor, Annatto Extract (Color), Calcium Sulfate, Yeast, Enzymes.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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