Is Cheez-It Crackers Cheez-It Baked Snack Cheese Crackers, Extra Toasty, 12.4oz Low FODMAP?

Description
Cheez-It baked snack cheese crackers extra toasty 12.4oz are a popular snack choice. Made with real aged cheese, these crackers have a bold flavor that sets them apart. They are convenient for snacking at home or on the go, making them a versatile option. Perfect for gatherings, parties, and snack spreads, Cheez-It crackers are well-loved by many. With 100% real cheese, these crackers offer an authentic cheese taste that appeals to cheese lovers. Overall, Cheez-It baked snack cheese crackers extra toasty 12.4oz are a delicious and convenient snack option enjoyed by many.

Description
Cheez-It baked snack cheese crackers extra toasty 12.4oz are a popular snack choice. Made with real aged cheese, these crackers have a bold flavor that sets them apart. They are convenient for snacking at home or on the go, making them a versatile option. Perfect for gatherings, parties, and snack spreads, Cheez-It crackers are well-loved by many. With 100% real cheese, these crackers offer an authentic cheese taste that appeals to cheese lovers. Overall, Cheez-It baked snack cheese crackers extra toasty 12.4oz are a delicious and convenient snack option enjoyed by many.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Vegetable Oil (High Oleic Soybean, Soybean, Palm,, Canola Oil With Tbhq For Freshness), Cheese Made With Skim Milk (Skim Milk, Whey Protein, Salt, Cheese Cultures, Enzymes, Annatto Extract Color), Contains 2% Or Less Of Salt, Dextrose, Paprika, Yeast, Paprika Extract Color, Soy Lecithin, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Soy Lecithin
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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