Is Pender Pork Bar-B-Que, 16 Oz. Gluten Free?

Ingredients

UNSKINNED PORK, VINEGAR, TEXAS PETE (PEPPERS, VINEGAR, SALT AND TEXAS PETE (PEPPERS VINEGAR XANTHAN GUM), CATSUP (TOMATOES, CORN SYRUP, DISTILLED VINEGAR POWDER, SALT, ONION GARLIC POWDER, NATURAL FLAVORS), CAROLINA TREET (WATER, VINEGAR, WHEAT FLOUR, SALT, SOYBEAN OIL, PAPRIKA, CHILI POWDER, GARLIC ONION, CELERY SEED, XANTHAN GUM, SPICES), SALT AND SPICES.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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