Is Penn Valley Homestyle Rotisserie Chicken Salad Gluten Free?

Ingredients

CONBITS: ROTISSERIE CHICKEN (CHICKEN BREAST WITH RIB MEAT, CHICKEN BROTH, POTATO STARCH, SODIUM CONTRATE, VINEGAR, ROSEMARY EXTRACT, ONION POWDER, WHITE PEPPER), MAYONNAISE (VEGETABLE OIL (SOYBEAN OIL, SALTED EGG YOLK [EGG YOLK, SALT], LEMON JUICE FROM CONCENTRATE, WATER, LEMON JUICE, WHITE WINE VINEGAR, WATER, MUSTARD FLOUR), CELERY, GREEK YOGURT (GRADE A PASTEURIZED, CULTURED MILK, CREAM, PECTIN, ENZYMES, LIVE ACTIVE CULTURES), SWEET PICKLE RELISH (CUCUMBERS, DISTILLED VINEGAR, SALT, XANTHAN GUM, NATURAL FLAVORINGS), ONIONS, GARLIC POWDER, GRANULATED ONION, BLACK PEPPER. CONTAINS: EGG, MILK.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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