Is Pepperidge Farm Dessert Shop Cookies Soft Dessert Strawberry Cheesecake - 8.6 Oz Gluten Free?

Ingredients

Sugar, Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Vegetable Oils (Palm Kernel, Palm and/or Interesterified and Hydrogenated Soybean and/or Hydrogenated Cottonseed), Cream Cheese (Milk and Cream, Cultures, Salt, Carob Bean Gum), Fructose, Whole Wheat Flour, Butter (Milk), Nonfat Milk, Corn Syrup Solids, Cranberries, Contains 2 Percent or Less of: Whey Powder, Cornstarch, Leavening (Ammonium Bicarbonate, Baking Soda, Monocalcium Phosphate), Milk Fat, Natural Flavors, Sodium Phosphate, Eggs, Salt, Citric Acid, Maltodextrin, Elderberry Juice Concentrate, Soy Lecithin, Modified Food Starch, Ascorbyl Palmitate and Sodium Caseinate.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Pepperidge Farm Dessert Shop Cookies Soft Dessert Strawberry Cheesecake - 8.6 Oz is available at 5 retailers

About this product

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