Pepperidge Farm Frozen Coconut Layer Cake, 19.6 oz. Box

Description

Frozen layer cake delivers a pronounced tropical flavor and sweet frosting, with a tender, moist crumb and light, flaky topping. Commonly thawed and served for gatherings, desserts, or celebrations. Reviewers note convenient packaging and good flavor, while some report occasional dryness or icy texture if not fully thawed before serving.

Ingredients

Sugar, Water, Partially Hydrogenated Vegetable Shortening (Soybean And Cottonseed Oils), Bleached Wheat Flour, Whole Eggs, Nonfat Milk, Coconut, Corn Syrup Contains 2 Percent Or Less Of: Fructose, High Fructose Corn Syrup Dextrose, Modified Food Starch, Maltodextrin, Leavening (Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate)), Vegetable Mono And Diglycerides, Salt, Cornstarch, Gelatin, Whey, Propylene Glycol Monoesters (Emulsifier), Sodium Caseinate, Natural Flavors, Vanilla Extract, Ethoxylated Mono And Diglycerides, Calcium Caseinate, Lactylic Stearate (Emulsifier), Vanillin (An Artificial Flavor), Annatto (Color), Xanthan Gum And Soy Lecithin

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Diet Compatibility

Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free
Pepperidge Farm Frozen Coconut Layer Cake, 19.6 oz. Box Ingredients | Spoonful