Is Pepperidge Farm Goldfish Baked with Whole Grain Baked with Whole Grain Cheddar Crackers Vegetarian?

Description
Pepperidge Farm Goldfish Baked with Whole Grain Cheddar Crackers are a popular snack loved by many. These crackers are made with 100% real cheddar cheese and are baked with whole grain, making them a healthier option. They contain no artificial flavors or preservatives. People rave about the great taste of the goldfish in these crackers and often find them addictive. With their delicious flavor and wholesome ingredients, these crackers are a favorite choice for snacking.

Description
Pepperidge Farm Goldfish Baked with Whole Grain Cheddar Crackers are a popular snack loved by many. These crackers are made with 100% real cheddar cheese and are baked with whole grain, making them a healthier option. They contain no artificial flavors or preservatives. People rave about the great taste of the goldfish in these crackers and often find them addictive. With their delicious flavor and wholesome ingredients, these crackers are a favorite choice for snacking.
Ingredients
Whole Grain Wheat Flour, Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Cheddar Cheese ((Pasteurized Cultured Milk, Salt, Enzymes), Annatto), Vegetable Oils (Canola, Sunflower And/or Soybean), Contains 2 Percent Or Less Of: Salt, Yeast, Autolyzed Yeast, Spices, Leavening (Baking Soda, Monocalcium Phosphate, Ammonium Bicarbonate), Onion Powder
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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