Is Pepperidge Farm® Milano® Mint Chocolate Cookies, 7oz Bag Gluten Free?
Description
Pepperidge Farm Milano Mint Chocolate Cookies are a European-inspired classic that people say are amazing, the best cookies, and a great snack. These crisp cookies are known for helping with portion control. In addition to the mint chocolate variety, Pepperidge Farm makes other cookie varieties. People say these cookies are delicious, making them a popular choice for cookie lovers. The 7oz bag of Pepperidge Farm Milano Mint Chocolate Cookies offers a delightful combination of mint and chocolate flavors in a convenient size.
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Description
Pepperidge Farm Milano Mint Chocolate Cookies are a European-inspired classic that people say are amazing, the best cookies, and a great snack. These crisp cookies are known for helping with portion control. In addition to the mint chocolate variety, Pepperidge Farm makes other cookie varieties. People say these cookies are delicious, making them a popular choice for cookie lovers. The 7oz bag of Pepperidge Farm Milano Mint Chocolate Cookies offers a delightful combination of mint and chocolate flavors in a convenient size.
Ingredients
Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Sugar, Vegetable Oils (Palm Kernel, Palm, Interesterified And Hydrogenated Soybean, Hydrogenated Cottonseed), Dark Chocolate (Sugar, Chocolate Liquor, Chocolate Liquor Processed With Alkali (Dutched), Cocoa Butter, Butter Oil, Soy Lecithin, Vanilla Extract), Eggs, Contains 2 Percent Or Less Of: Cornstarch, Egg Whites, Dehydrated Skim Milk, Salt, Soy Lecithin, Milkfat, Peppermint Oil, Natural Flavors And Leavening (Baking Soda), Contains: Egg, Milk/dairy, Soybean, Wheat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.