Is Pepperidge Farm® Very Thin 100% Whole Wheat Bread - Very Thin Gluten Free?
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Ingredients
Whole Wheat Flour, Water, Unsulphured Molasses, Nonfat Milk (Adds A Trivial Amount Of Cholesterol), Wheat Gluten, Yeast, Soybean Oil, Contains 2 Percent Or Less Of: Honey, Lower Sodium Natural Sea Salt, High Fructose Corn Syrup, Salt, Mono And Diglycerides, Calcium Propionate And Sorbic Acid To Retard Spoilage, Soy Lecithin
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 1 ingredient that contains dairy.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Where to buy
Pepperidge Farm® Very Thin 100% Whole Wheat Bread - Very Thin is available at 16 retailers
About this product
Bread · Slice