No. This product is not vegan as it lists 4 ingredients that derive from animals and 2 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Pepperidge Farm® Whole Grain Pepperidge Farm Whole Grain Whole Wheat Bread Vegan?

No. This product is not vegan as it lists 4 ingredients that derive from animals and 2 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Soft, evenly sliced loaf with a mild, slightly nutty flavor and a fine, tender crumb; crust is thin and firm. Commonly used for sandwiches, toast, paninis and grilled cheese at meals. Reviewers note consistent texture and everyday convenience for use, with occasional comments about variable freshness and short shelf life.

Ingredients

Whole Wheat Flour, Water, Wheat Berries, Wheat Gluten, Sugar, Yeast, Sugarcane Fiber, Honey, Unsulphured Molasses, Contains 2 Percent Or Less Of: Soybean Oil, Wheat, Nonfat Milk (Adds A Trivial Amount Of Cholesterol), Lower Sodium Natural Sea Salt, Calcium Propionate And Sorbic Acid To Retard Spoilage, Salt, Distilled Monoglycerides, Datem (Dough Conditioner), Chicory Root Fiber, Soy Lecithin

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Is Pepperidge Farm® Whole Grain Pepperidge Farm Whole Grain Whole Wheat Bread Vegan? | Spoonful