Is Perdue Gluten Free Chicken Breast Tenders Gluten Free?
Description
Lightly seasoned chicken breast tenders cook quickly to a crisped exterior with a tender, moist interior; reviewers commonly note consistent texture, mild savory flavor, and easy reheating. Consumers report using them for family dinners, kid-friendly meals, salads, sandwiches, and snackable appetizers with dipping sauces at casual gatherings or quick lunches.
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Description
Lightly seasoned chicken breast tenders cook quickly to a crisped exterior with a tender, moist interior; reviewers commonly note consistent texture, mild savory flavor, and easy reheating. Consumers report using them for family dinners, kid-friendly meals, salads, sandwiches, and snackable appetizers with dipping sauces at casual gatherings or quick lunches.
Ingredients
Boneless Chicken Breast With Rib Meat, Water, Rice Flour, Yellow Corn Flour, Contains Less Than 2% Of Yellow Corn Meal, Salt, Corn Starch, Brown Sugar, Raisin Juice Concentrate, Honey, Yeast Extract, Onion Powder, Garlic Powder, White Peppers, Spices, Celery Extract.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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